Grape Variety: Mayolet

Colour: Red

The first notes related to this vine date back to the 18th century. In addition as being part of sub-denomination blends of the DOC Vallée d’Aoste, the grape has been awarded a vine sub-denomination of its own as well. The wine is ruby red in colour with garnet highlights, delicate, fine scent, good alcohol content, delicate flavour with bitterish aftertaste.

Cantina di Barro, situated on the Monte Torrette, make a delicious 100% version of this grape. Lovely ruby red colour, deep cherry, rosehip and blueberry fruits on the nose, appealingly fresh in the mouth with good development, lively finish. Imagine a Fleurie with more grip and personality. This would go perfectly with the local carbonnade or a hearty pork and bean stew. Mayolet also insinuates itself into the Torrette wines as a minor component; Petit Rouge is the main grape here.