Tiny Tasting Notes

Ever felt you should condense your tasting notes to the marrow of the bones? Capturing the essence of wine in two words ain’t the easiest exercise…

Albarino Abadia de San Campio
Citrus zest

Riesling tradition, Domaine Albert Mann
Orange tension

Riesling Bihl, Domaine Jean-Pierre Frick
Hay pollen

Kerner, Cantine Valle Isarco
Grapefruit explosion

Savennieres-Roche aux Moines, Domaine aux Moines
Quince sherry

Macon-Cruzille Aragonite, Clos des Vignes du Mayne
Apple-crunch mineral

Bandol Rose, Domaine La Suffrene
Tobacco, raspberries

Marcillac Lo Sang del Pais, Domaine du Cros
Sanguine earth

Bierzo Tinto, Bodegas Pittacum
Chicory plums

Vin de Table Les Mal-Aimes, Domaine Pierre Cros
Liquorice-ink juice

In Cot We Trust, Thierry Puzelat
Cherry gravy

Cotes du Rhone, Domaine Ferme Saint Martin
Peppered strawberries

Macon-Cruzille Rouge, Clos du Vignes du Mayne
Stone-cherry amour