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Most recent entries
Return to terroir
Take five (wines) with Kate and Jude in Queen’s Park
Teran-osaurus Rex!
The truth is out there somewhere
Derain-Derain
Cot and spicy
The Silly Season - Some News Stories You May Have Missed
New Moon Rising - some more tasting notelets
Return to terroir
Yes, all you naysayers, it exists…
Take five (wines) with Kate and Jude in Queen’s Park
Feeling savvy… a day with friends, food and mainly Chenin....
Teran-osaurus Rex!
Zidarich bloody red tastes bloody good…
The truth is out there somewhere
It’s happening all around us…
Derain-Derain
A natural red Burgundy…
Cot and spicy
Some venison, Nahm-style, and some trustworthy Malbec…
The Silly Season - Some News Stories You May Have Missed
Every word is true up to a point, Lord Copper…
New Moon Rising - some more tasting notelets
Hmm… this scientific experiment is not exactly taking place under laboratory conditions!
The proof is in the tasting
A very good in-between day…
Princic PG - It’s Pinot Grigio, but not as we know it, Jim
Picture from http://dobianchi.com (a great web blog)
Grigio this like Pinot I…
Pro pro Prosecco….
Prosecco con attitudo…
Brilliant Luxembourg Riesling
On a clear day, from the terrace you can’t see Luxembourg at all… this is because a tree is in the way.
Alan Coren - The Sanity Inspector
Costadila Prosecco - Love at first sight, pop and sip
Lovely jubbly-bubbly (never thought I would say that).....
Luke Lambert on sulphur and organic viticulture
Less is more again…
New, slightly old and groovily imminent releases
We’ve filled our boots with some more real wine…
Thinking aloud…
Random thoughts…
Today I am mainly drinking La Coulee and Chateau Poujeaux
RIP Stephane Cossais
A (relatively) young master of Chenin is harvested early…